Ingredients:
peeled and divided-section tangerines
Cut and peeled kiwis
Sliced and peeled persimmons
Grapefruit, cut into pieces and peeled
Core and cut an apple
Sliced and peeled banana
Eight grams of agar-agar
50 milliliters of water
350 milliliters of milk
Two hundred grams of condensed milk
200 grams of yoghurt or sour cream
Guidelines:
Get the Fruit Ready:
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