INGREDIENTS For the Soup: 1 onion, chopped 1 red bell pepper, chopped 100g mushrooms, sliced 1 tablespoon butter 3 tablespoons all-purpose flour 1 head of broccoli, chopped 250 ml (1 cup) milk 1 liter (4 cups) water or vegetable broth Salt and black pepper, to taste For the Garlic Herb Bread: 3 slices of bread … Read more
Have you ever tried Indian fry bread? If not, it is a must, and once you try it, you will fall in love with it. You can serve it with sweet or savory toppings as it tastes good with everything. It is the perfect lunch or dinner, just like a taco. What is fry bread? … Read more
This traditional homemade bread is great for both new and experienced bakers. With just a few simple ingredients, you can make a light and airy bread with a crispy, golden crust. You can eat it fresh out of the oven or let it cool to room temperature. It’s great for sandwiches, toast, or just a … Read more
Ingredients:1 cup fresh pineapple, finely chopped1/2 cup water1/4 cup white vinegar1/4 cup honey2 tablespoons soy sauce1 tablespoon fresh ginger, minced2 garlic cloves, minced2 teaspoons cornstarch2 tablespoons water (additional for cornstarch)1 teaspoon red chili flakes (adjust based on heat preference)Salt to tasteDirections: Next page
t sounds like you’ve discovered an amazing way to enjoy potatoes! Roasted Garlic Idaho Potatoes are a flavorful twist on the classic spud. The crispy, golden exterior combined with the rich, savory flavor of garlic and the creamy interior of the potatoes is hard to beat. Here’s a simple recipe for making them: Roasted Garlic … Read more
Deliciously moist and flavorful cookies that taste just like carrot cake in a portable form.Ingredients:– 1 cup grated carrots– 1 cup rolled oats– 1/2 cup almond flour– 1/4 cup maple syrup– 1/4 cup raisins– 1/4 cup chopped walnuts– 1 teaspoon cinnamon– 1/2 teaspoon nutmeg– 1/4 teaspoon saltDirections:Preheat oven to 350°F (175°C) and line a baking … Read more
Ingredients: 1 pound Brussels sprouts, trimmed and halved2 tablespoons olive oil2 cloves garlic, minced (optional)Salt and pepper to tasteOptional toppings: grated Parmesan cheese, balsamic glaze, lemon zest Instructions: Preheat your air fryer to 375°F (190°C) for about 3-5 minutes. In a large bowl, toss the Brussels sprouts with olive oil, minced garlic, salt, and pepper … Read more
𝐖𝐎𝐔𝐋𝐃 𝐘𝐎𝐔 𝐄𝐀𝐓 𝐓𝐇𝐈𝐒 𝐂𝐇𝐈𝐋𝐈 𝐂𝐇𝐄𝐄𝐒𝐄 𝐂𝐎𝐍𝐄𝐘? Ingredients: For the Chili: 1 lb (450g) ground beef 1 small onion, finely chopped 2 cloves garlic, minced 1 can (15 oz) tomato sauce 1 can (15 oz) kidney beans, drained and rinsed 1 cup beef broth 2 tablespoons chili powder 1 teaspoon cumin 1/2 teaspoon paprika 1/2 … Read more
Juicy Hamburger Steak in Rich Onion GravyINGREDIENTS 1 pound ground beef 1/4 cup breadcrumbs1 egg1/4 cup milk1/2 teaspoon garlic powder1/2 teaspoon onion powderSalt and pepper to taste2 tablespoons olive oil2 large onions, thinly sliced2 tablespoons butter2 tablespoons all-purpose flour2 cups beef broth1 tablespoon Worcestershire sauceFresh parsley for garnish DIRECTIONS In a large bowl, mix ground … Read more
INGREDIENTS : 1 can (6 ounces) fruit pectin3/4 cup waterhalf teaspoon baking soda1-1/4 cups sugar, divided1 cup light corn syrup2 tsp orange extractfive drops each: red and yellow liquid food coloring DIRECTIONSA way to make it : -Spray a 9-by-five-inch loaf pan with cooking spray;-Sit aside.In a medium saucepan, combine pectin, water, and baking soda … Read more
