Red Velvet Cheesecake Stuffed Strawberries 
These vibrant red velvet-coated strawberries are stuffed with creamy cheesecake filling and a surprise strawberry center, making them a delightful bite-sized treat!
Ingredients
For the Cheesecake Filling:
8 oz cream cheese, softened
1/4 cup powdered sugar
1/2 tsp vanilla extract
For the Strawberry Filling:
1/2 cup strawberry pie filling or jam
For the Red Velvet Coating:
1 cup red velvet cake crumbs (store-bought or homemade)
1/2 cup crushed vanilla wafers (optional, for extra texture)
For the Strawberries:
12–15 large strawberries
Directions
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