Ingredients:
– 1 pound beef, thinly sliced
– 2 cups asparagus, cut into 1-inch pieces
– 4 cloves garlic, minced
– 2 tablespoons soy sauce
– 1 tablespoon oyster sauce
– 1 tablespoon vegetable oil
– 1 teaspoon sesame oil
– Salt and pepper to taste
– Cooked rice, for serving
Instructions:
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