Ingredients:
– 2 lb pork loin
– 3 tablespoons olive oil
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/4 cup brown sugar
– 3 cloves garlic, minced
– 1 tablespoon Dijon mustard
– 1 tablespoon apple cider vinegar
– 1 teaspoon thyme
– 1 teaspoon rosemary
Instructions:
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